This spring we have come up with some new mocktail recipes to let you enjoy the full flavours of the botanical drinks and show you some of the delicious pairings that enhance the flavour and leave you feeling refreshed.
This recipe in particular, is extremely pretty and serves as a crowd pleaser for any upcoming picnics and social gatherings.
Ingredients:
3-4 capfuls of Calm
25ml of berry compote
50ml of apple juice
1 small egg white
A handful of ice cubes
Rose geranium flower to garnish
Equipment:
Cocktail shaker
Measuring cups
Sieve
Method:
Pour all the ingredients into the cocktail shaker. Shake until you get a nice frothy mixture. Place the sieve over your cup and pour the mixture into the cup.
Place a rose geranium flower to garnish and enjoy!
